"Magadan" is a member of the Dairy Union of Russia since 2008. In the 70-80-ies of the last century, the company was processing 80 tons of milk per day. Today it is a modern enterprise producing about 100 kinds of milk and dairy products, including yogurt, bio yogurt with fruit fillings, curds, curd cheese, cheese, glazed, chocolate, beverages based on whey, ice cream. Product quality is repeatedly confirmed by high scores one of the most prestigious national competitions in the dairy industry — "Dairy of Success".

For people with lactose intolerance specially designed natural yoghurt "Ray", which will allow you to avoid discomfort, heaviness in the stomach, and other unpleasant consequences of lactose intolerance.

In addition, the new product will be enriched with probiotics L. Casei.

Clinical trials showed the consumption of dairy products containing probiotics L. Casei, a beneficial effect on the health of the gastrointestinal tract, and on the immune system in General, increasing the body's resistance to common infections.

Drinking yoghurt Luchik, lactose-free and enriched with lactobacteria, be without fruit filling with a mass fraction of fat of 2.5% in PET bottle, with a volume of 200 ml.

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