The organizers - the Russian Guild of bakers and confectioners (Rospik) and MCE "ekspokhleb".

On a single communication platform will bring together representatives of the food industry, the business community, government agencies, science, the subjects of trade and catering to promote healthy lifestyles, safe food and ensure the baking and confectionery industries with innovative technologies, equipment, tools, raw materials, ingredients and materials.

In the program of the Salon "Baker and confectioner":

- Exhibition of raw materials, ingredients, equipment and tools, packaging, industrial hygiene, materials and workwear for manufacturers of bakery and confectionery products, in which for the first time will be organized the "Exhibition of innovations". Representatives of small and medium-sized businesses, as well as entrepreneurs planning to open a bakery or cake shop will be able to visit the exhibition "Small bakery solutions" and to participate in the seminar "Small bakeries - from idea to business project";

- XIX the Cup of Russia on baking - professional competition, continuing a multi-year work Rospik, aimed at the development of the young generation interest to the profession of the Baker and keeping the best bread-making traditions;

A traditional fair is held in order to raise public awareness about healthy natural products, in particular bread, bakery and confectionery products of functional purpose. Guests and participants of the Salon will be able to buy tasty and healthy products, represented by the farm community;

- II Festival "Russian gingerbread", which will be the decoration of the Salon;

- Business program: seminars, round tables, master classes, focus sessions and discussions on the development of bakery and confectionery business. Focus on success stories, best practices and latest technologies, promoting preventive bakery products, improvement of technical regulation and improving professional education.

In the days of the Salon You will be able to discuss with managers and specialists of Russian and foreign companies, manufacturers of equipment, raw materials and bakery and confectionery products, all aspects of the future mutually beneficial cooperation.

Glad to see You among the guests of our event.

Contacts of the organizing Committee:

Kiselev Maksim Vladimirovich, tel. 8 (495) 755 50 35/38, kiselev@rospik.ru;

Nozdracheva L. V., tel: 8 (495) 755 50 35/38, larisanv@rospik.ru.