Rosselkhoznadzor revealed that employees in one of the Moscow supermarkets "the Crossroads" extend meat raw materials by recycling.

— On the marking of manufacturer's specified shelf life — 12 hours after opening the vacuum packing. However, the store after the processing (the manufacture of small-sized semi-finished products from pork) indicates the marking of already shelf life of 48 to 72 hours, — stated in the message service.

Also the store violates the terms of a temperature — meat is stored in plastic boxes at a temperature of the trading floor (+15), while, according to the sanitary rules, the temperature may not exceed +4 C.