Bayer announced their achievements in the field of development of the product portfolio and new research projects of the division Crop Science. In 2019, Bayer has achieved a breakthrough in the implementation of 55 key research projects, moving on the agricultural market of more than 450 new hybrids and varieties of corn, soybeans, cotton and vegetables.
21 February
The national Union of agricultural insurers, together with the Ministry of agriculture of the Chelyabinsk region will spend in Chelyabinsk, a seminar-workshop on the theme "agricultural Insurance as a tool to ensure the financial sustainability of farmers".
21 February
Corteva, Inc. (NYSE: CTVA) announced financial results for the quarter ended December 31, 2019, and 2019 for the entire year. The sales growth of Russian business amounted to 4%, increased market share in key segments.
19 February
"Supply of means of protection of plants in 2020." for the needs of LLC "Agrosoyuz Yug Rusi"
18 February
The group of companies "ALPHA REGISTER" informs its customers that from 1 January 2020, by the order of Rosstandart entered into force national standard GOST R ISO 22000-2019 "management System of food safety. Requirements to organizations participating in the chain of food products." The certificate was developed based on the principles of HACCP to replace GOST R ISO 22000-2007.
13 February
Friday, 21 February 2020
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Tuesday, 18 February 2020
Thursday, 13 February 2020
Wednesday, 12 February 2020
Tuesday, 11 February 2020
Thursday, 06 February 2020
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The Minister of agriculture Dmitry Patrushev held a meeting with the subjects of the Russian Federation on preparations for spring field work. It was also attended by representatives of Federal Executive authorities, heads of enterprises, credit institutions, branch unions and associations.
19 February
CLAAS launches the online project "PRO MILK: professionals on processes, manufacturing, product". The portal is a review of the technological cycle of production of feed from tillage for sowing of crops and herbs to storing and compiling the right diet of the cows.
