КУРС ЦБ $ USD 91,8239 EUR 98,9461
00:00:00  00.00.0000
Москва 0 , 0м/с
Meat Congress considered the issues of falsification of food products
A notable event of the business program of the exhibition "Agroprodmash-2018" became the VIII international meat Congress, where prominent experts and representatives of the meat industry discussed modern aspects of detection of falsification of food products.
Подписаться на новости

Director, Federal research center of food systems. V. M. Gorbatov Oksana Kuznetsova, opening the Congress, noted the relevance of the chosen topics and the practical importance of its detailed discussion to domestic producers of meat products. "Businesses, she said,- today are increasingly faced with fraud, when the input control is not to the end can show what materials supplied for the manufacture of products, and they will know about it only when Supervisory activities during inspections of Rospotrebnadzor and Rosselkhoznadzor".

To strengthen input control amendments to the law "About quality and safety of food products", which is already under consideration by the State Duma. Fines under article about fraud equated to violations of the requirements of technical regulations, said Oksana Kuznetsova.

During the expert presentations and the discussions have been discussed in detail methodological approaches to identification and adulteration of meat and meat products using modern laboratory techniques, procedures of the research, depending on the type of product, aspects of technical regulation of food products and other issues of interest and practical value to the professional audience.

The website of the exhibition: http://www.agroprodmash-expo.ru/



Translated by service "Yandex.Translation"
Источники: Agro2b
Monday, 13 May 2024
Wednesday, 08 May 2024
Monday, 06 May 2024
Saturday, 04 May 2024
Friday, 03 May 2024
Friday, 26 April 2024
Thursday, 25 April 2024
Friday, 19 April 2024
Thursday, 18 April 2024
Wednesday, 17 April 2024
Tuesday, 16 April 2024
Tuesday, 09 April 2024
All news