"Miratorg" from scratch built a vertically integrated production of main kinds of meat "from field to counter". Full control of the entire production chain – from grain production to meat processing and distribution allows us to guarantee highest quality, wide range and availability of products for consumers. High-tech plant for slaughter and deep processing capacity of 100 heads per hour, located in the Bryansk region, corresponds to the best world standards in terms of automation, industrial and environmental safety of products and allows for deep cutting and processing of cattle and sheep.

Dumplings of lamb are made with the original recipe. Used for the production of tender meat of young sheep of the Dorper breed exclusively with their own eco-farm company in the Kursk region, as well as select flour from durum wheat and no soy, preservatives and flavorings. Light aroma and taste of premium lamb accentuate the savory spices: pepper, Shambhala, garlic, Basil, cumin and cilantro. And high-tech packaging ensures the freshness of the product for 365 days at a storage temperature no higher than -18 °C.

"Lamb is a useful product rich in proteins, essential amino acids and vitamins. Having our own production, careful control of the farming of animals without harmful additives and growth hormones makes these dumplings not only easy and delicious, but also useful. The dish will appeal to all lovers of traditional cuisine and those who value their time and appreciate the simplicity of cooking. All information, product composition, date of manufacture, shelf life, You can always find on the packaging. The novelty is already available to the consumer in all of our brand shopping network", - commented the press service of the APH "Miratorg".