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In the OP the Russian Federation will sum up competition "Gastronomic experience — 2016"
On 27 January at 14:00 in the Public chamber (Miusskaya., 7) held a roundtable on "the Results of the competition, gastronomy and tourism "dining experience — 2016"
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Organizer – the Commission on development of public diplomacy and support of compatriots abroad.

Moderator – Chairman of the Commission Elena sutormina.

The contest "Gastronomy experience – 2016" organized by the Russian state University of tourism and service, and its goal is to draw attention to the promotion of local territories of constituent entities of the Russian Federation through tradition and/or innovation in production and economic activity on cultivation of agricultural and livestock raw materials, their industrial processing and handicraft, culture, trade and consumption of prepared foodstuffs and beverages.

Nomination: "Food journey", "Where to buy the most delicious", "Food event", "Says and shows about food", "Food and art," "Food in space", "Put on food", "Food and traditions, Food and innovations" and others.

They were invited, food and wine school, the organizers of the workshops and programs on food and beverages, events, and manufacturers, sellers, confectioners, restaurateurs.



Translated by service "Yandex.Translation"
Источники: Agro2b
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